Galley, L-shaped, and single-wall layouts work best for mini kitchens, allowing efficient use of space while keeping items accessible.
Use pull-out shelves, lazy Susans, tiered shelving, and cabinet door hooks to make the most of your cabinets in small kitchens.
Base cabinets are typically 24 inches deep and 34.5 inches tall, wall cabinets 12 inches deep and 30 inches tall, with counters around 25–26 inches deep